Friday, January 25, 2013

California Veggie Sandwich


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Healthy and filling, I found this one here. This one was surprisingly yummy with all the different tastes from each element, they complimented each other. PLUS its totally healthy, my son {he is a picky eater} gave me a actual "thumbs up" on this one and NEVER does this.


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Ingredients

  • 1/4 red onion
  • Red-wine vinegar
  • 2 slices multigrain bread
  • Fresh goat cheese
  • Thinly sliced cucumber
  • Alfalfa sprouts
  • Sliced avocado
  • Carrot, grated
  • Radish, grated

Directions

  1. Sprinkle onion slices with a few dashes red-wine vinegar; let sit 10 minutes. Lightly toast bread. Spread 1 slice with goat cheese and layer with cucumber, alfalfa sprouts, onions, avocado, and grated carrot and radish. Top with other slice bread.

10 comments:

  1. That looks really good! I've never used alfalfa sprouts in sandwiches but keep seeing health things mentioning it. Maybe it's about time to try!

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  2. This looks so delicious! I'll have to make this sometime soon!

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  3. Oh wow, that looks delicious!

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  4. Anonymous29.1.13

    I know what I'm having for lunches next week! Yum. :)

    ~Amber Blythe~

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  5. Looks very yummy:)

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